“Plus, the easy access to Highway 65 and the central location between all our stores makes it convenient for us to host potential franchisees coming from out of town.”Īt its Ozark corporate office, Big Whiskey’s employs 11 people and oversees 575 workers systemwide, not including those at franchise restaurants, Elliott said. “The space is set up for us to grow into it at our own pace,” Sundy said in the release of the new Ozark headquarters. It’s also up for lease, in addition to its top-floor lofts, according to the release. Big Whiskey’s former 1,950-square-foot headquarters on the first floor at 315 Park Central East - adjacent to the original restaurant that opened in 2006 - also is owned by Tri-Property Group. HealthMedX was purchased in October 2016 by Netsmart Technologies Inc., which recently consolidated its local operations into the former Enactus world headquarters.īig Whiskey’s is occupying 5,000 square feet in the building, and Tri-Property Group is marketing the remainder for lease. Located near highways 65 and CC, the 15,000-square-foot building was previously a HealthMedX LLC office. Calhoun St., a building Sundy’s Tri-Property Group LLC purchased in 2015 for undisclosed terms. So it just made sense for our company.”Įlliott said the company relocated Jan. “We outgrew our space and had a great opportunity to elevate our home office structure with the Ozark property.
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“I’ve spent my entire professional career working downtown, so this is a big adjustment. “Moving the office from downtown Springfield to Ozark has been pretty bittersweet for me,” Big Whiskey’s co-founder Paul Sundy said in the release.
If only they would expand into Iowa.Restaurant operator and franchisor Big Whiskey’s relocated its headquarters to Ozark from downtown Springfield.īig Whiskey’s Marketing Director Laura Head Elliott confirmed the move and provided a news release to Springfield Business Journal. Manage was great even comping one of our meals because 2 onion rings fell on the floor delaying the meal a couple of minutes. Now I don’t know if she was pulling our leg, she said she had only been there 3 weeks, but they definitely need to keep her around for a 4th week. The food was great but our server made it fun. I would really liked to try one called Bourbon and Filthy Cherry.
We were on the the road so I couldn’t try any of their many whiskey inspired specialty drinks, my wife tried one, Gratefully Dead, which I took a sip and found it interesting. Their brand of BBQ sauce was unique and had everyone wishing they sold bottles to take home. BBQ Bistro Chicken while I had a Club Sandwich on Cherry bread and my daughter in law had the largest Beef Nachos I’ve ever seen. We had both a great meal and a great time (mostly due to our server Lydia S.) 4 of our group had. Our son, a Missouri resident who was with us, recommended it. We stopped for dinner after a long day at Silver Dollar City. American Restaurants for Lunch in Ozark.American Restaurants for Families in Ozark.Restaurants near Big Whiskey's American Restaurant & Bar.Hotels near (SGF) Springfield-Branson Regional Airport.Hotels near The Ozark Mill History Tour.
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